Mission Fig Balsamic

Made with hand-selected, ripe Mission figs, this smooth and mellow balsamic vinegar is a great alternative to traditional balsamic. It is a wonderful addition to a cheese plate or fruit dish, but also a fine marinade or drizzle for grilled meat. The true flavor of fig really shines in this vinegar, and it is not too sweet, making it a versatile vinegar that can be enjoyed by people with different taste preferences. It is also a good source of antioxidants.

Other Suggested Uses:

• Poured over salad (on its own or blended in a vinaigrette)
• Paired with any EVOO for dipping bread
• Drizzled over cheese or fruit pie
• Glaze over meat just before the BBQ
• Marinate pork, fish or chicken

Pairs with:

• Arbequina Extra Virgin Olive Oil
• Meyer Lemon Olive Oil
• Blood Orange Olive Oil

Product Profile:

Flavor - Fig
Taste & Aroma - Smooth texture, delicate notes of ripe fig, pink lady apples, blackberries and currants 
Di Modena Italy - Infused dark balsamic vinegar

Nutrition Facts:

Serving Size 1 tbsp (15mL, ½ oz.) Amount Per Serving: Calories 40, Calories from Fat 0, Total Fat 0g, Saturated Fat 0g, Polyunsaturated Fat 0g, Monounsaturated Fat 0g, Cholesterol 0mg, Sodium 0mg, Total Carbohydrate 0g, Protein 0g. 

Ingredients: Cooked grape must, white wine vinegar, natural flavoring.