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  • Blackberry Balsamic -

Blackberry Balsamic -

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This unique balsamic is made from California blackberries resulting in a brisk sweet-tart treat that has become a local favorite. It is thin and easily pourable for use on salads and veggies or marinades. Use it on fruit or ice cream. Perfect for Caprese

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Blackberry Balsamic

This balsamic vinegar from Modena, Italy, is infused with real blackberry juice to create a delicate and complex flavor. The blackberry notes are sweet and tart, with a hint of acidity. It is perfect for salads and vegetables, fish, poultry, and roasted meat. We love it on vanilla ice cream! 

Other Suggested Uses:

  • Poured over salad (on its own or blended in a vinaigrette)
  • Paired with any EVOO for dipping bread
  • Drizzled over cheese or fruit pie
  • Glaze over meat just before the BBQ
  • Marinate pork, fish, or chicken


Pairs with:

  • Arbequina Extra Virgin Olive Oil
  • Meyer Lemon Olive Oil
  • Fresh Basil Olive Oil

Product Profile:

Flavor - Blackberry, rich, fruity and sweet

Taste & Aroma - Smooth sweet blackberry flavor, bursting with fresh berry flavor

Balsamic Vinegar Di Modena Italy - Infused dark balsamic vinegar

Nutrition Facts:

Serving Size 1 tbsp (15mL, ½ oz.) Amount Per Serving: Calories 40, Calories from Fat 0, Total Fat 0g, Saturated Fat 0g, Polyunsaturated Fat 0g, Monounsaturated Fat 0g, Cholesterol 0mg, Sodium 5mg, Total Carbohydrate 10g, Protein 0g.

Ingredients: Cooked grape must, white wine vinegar, natural flavoring


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